Matar Cheese Mix Veg

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Matar cheese mix veg. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Matar cheese mix veg is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Matar cheese mix veg is something that I have loved my entire life.

Many things affect the quality of taste from Matar cheese mix veg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Matar cheese mix veg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Matar cheese mix veg using 12 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Matar cheese mix veg:

1. 1 bowl peas
2. 2 carrot
3. 250 gms cheese
4. 2 tomatoes, chopped
5. 2 onions, chopped
6. as per taste salt
7. 1/2 tbsp red chilli powder
8. 1/2 tbsp turmeric powder
9. 1/2 tbsp coriander powder
10. 1/4 tsp garam masala
11. 1/2 chaat masala
12. as needed oil

Steps to make to make Matar cheese mix veg

1. Firstly Heat a pan and add oil put onion and tomato saute it.
2. Now add all masalas and stir well. Add carrot and peas and cheese cover it and cook it became soft. done.
3. Serve hot with chapati.

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So that is going to wrap this up for this special food How to Prepare Award-winning Matar cheese mix veg. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!